Progresso Tamale Parlor Authentic Mexican Food Recipes http://www.progressotamale.com "Serving Fine Mexican Food Since 1939" Mexican Hot Chocolate Recipe 6 cups milk 1/2 cup sugar 3 squares (3 oz) unsweetened chocolate 1 teaspoon ground cinnamon 1/4 teaspoon salt 2 beaten eggs 2 teaspoons vanilla cinnamon sticks In saucepan, combine milk, sugar, chocolate, ground cinnamon and salt. Heat and stir until chocolate melts and milk is very hot. Gradually stir 1 cup of the hot mixture into eggs. Return to saucepan. Cook 2-3 minutes more over low heat. Add vanilla, beat with rotary beater until very frothy. Pour into mugs. Garnish with cinnamon sticks. Yield: 6 servings Prep Time: 5 min Cook Time: 15 min Difficulty: Easy