Progresso Tamale Parlor Mexican Restaurant - Authentic Mexican Food Hollister,California
Voted Best Mexican Restaurant in Hollister by Pinnacle News Readers
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newsNews - Progresso Tamale Parlor

Over the years, Progresso Tamale Parlor has appeared in several local newspapers including the Hollister Free Lance News and the San Jose Mercury News. Read all about our traditional Mexican restaurant, authentic Mexican food, famous tamales and Hollister history.

OPINION: Saying goodbye to Hollister's Progresso Tamale Parlor - We'll miss you!, Benito Link, December 21, 2016, Julie Morris
Progresso Tamale to close its doors, Hollister Free Lance News, November 21, 2016
After 77 years, Progresso Tamale Parlor will close in December, Benito Link, October 5, 2016, John Chadwell
Best Mexican Restaurant 2007, Hollister Free Lance News, Best of San Benito County Special Edition, June 26, 2007
Progresso's remains a temple to the tamale, The Pinnacle, March 09, 2007, Mark Paxton
Aurelio Zuñiga Awarded MACE 2006 Man of the Year, May 06, 2006, MACE 36th Annual Cinco de Mayo Scholarship Banquet
Restaurants faring well, The Pinnacle, Volume 20, Number 5, November 06, 2005, Melissa Flores
Hidden Gems of the South Valley, Hollister Free Lance News, Lifestyles — Limelight, July 21, 2005
Wrapped In Tradition, San Jose Mercury News, December 18, 2002, Carolyn Jung
The tamale is passed, The Pinnacle News, January 17, 2002, Bob Valenzuela
A tasty holiday in Hollister, Sunset Magazine, December 2001, Lisa Taggart
Sunset Magazine Visits Tamale Factory, December 2000
Briggs Alley Mural - Patsy Zuñiga
Hollister Downtown Association Chili Cookoff 2000
Hot Tamales - Masa Dish A Season Tradition for Hollister Family, The Pinnacle News, December 2, 1999
Flavors Of The Past & Present, Hollister Free Lance News, 1999, Mary Copeland
Here today, gone tamale, Hollister Free Lance News, August 22, 1997, Bob Valenzuela
Tamales provide family staff of life, Hollister Free Lance News, July 29, 1987, Greg Rudder
Progresso's 50th Anniversary, Hollister Free Lance News
Restaurant Profile - Thriving Over Three Generations, Hollister Free Lance News
Wrapping up a Tradition, Hollister Free Lance News, February 5, 1993, Naomi Theodorou
Restaurant Review, Front Row, August 5, 1992, Lorin Wegand
Progresso's 50th Anniversary, San Benito Sun (Partial Story)
Home is where the tamales are, San Jose Mercury News, Bill Glines (Partial Story)



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